Andreas Gredig (1806–1877) from Grüsch, moves to Pontresina and buys the guest house Gasthaus Rössli for his son Lorenz Gredig (1829–1905). Lorenz establishes a wine shop in the cellar for Veltliner wine, and buys horses to transport the wine from Veltlin across the Bernina Pass. He also renovates the "Rössli" and, in 1851, reopens it as "Gasthaus zur Krone-Post".

Lorenz Gredig expands the guest-house operation, adding the adjoining old school house – commissioning Grisons master builder Nikolaus Hartmann Sr. to convert it, along with two further buildings across the street. The "Krone" now offers accommodation for 50 guests.

The “Krone” flourishes thanks to the Upper Engadine’s sudden popularity with tourists, and needs more rooms facing the valley for guests to dine and for celebrations. Hartman returns to build a new dining hall with a kitchen below it. He subsequently adds the “Bellavista wing” with its luxury salons (Salle de Conversation, Salle des Dames, Salle de Billard) and guest rooms with private drawing rooms. Lorenz Gredig also enhances the status of his establishment by renaming it: "Hotel Kronenhof und Bellavista".

Lorenz Gredig dies and his son Lorenz Gredic-Fanconi (1861–1940) takes over the management of the Grand Hotel Kronenhof. The golden era of the Belle Époque brings well-heeled guests from all over the world – traveling comfortably from 1903 on the Rhaetian Railway from Chur to Samedan, and from 1908 directly to Pontresina. Lorenz Gredig-Fanconi builds an ice-skating rink and makes plans for a new wing with a separate ballroom. But then, in 1914, the First World War breaks out.

The war and the years of crisis that accompanied and immediately followed it put a massive strain on the Grand Hotel Kronenhof – only the wine shop and agriculture business are secure sources of income. Behind the scenes, however, more modernizing is taking place: the kitchen is extended, a new heating system installed, and en-suite bathrooms are added to all guest rooms.

St. Moritz hosts the Olympic Winter Games, and Pontresina hosts the ski-jumping competition. The Engadin once again becomes the haunt of the jet set, and this soon leads to a series of further innovations. In 1933 the architect Nikolaus Hartmann Jr. designs a wooden ice pavilion with a sun terrace at the grand hotel ice rink, and then in 1937/38 adds a new vault for the tavern as well as new pine wainscoting for the Restaurant Kronenstübli in the oldest part of the hotel.

The Second World War turns Switzerland into an Alpine fortress with only a few Swiss guests lodging in the oldest part of the Grand Hotel Kronenhof. At the age of 81, Lorenz Gredig-Fanconi dies. His children Lorenz Gredig-Stünzi (Grisons cantonal councillor, and vice president of the Swiss Hoteliers Association), Andreas Gredig (director of the hotel from 1945), Christian Gredig (director of the wine trade), Giachem Gredig (responsible for the agriculture business), Thomas Gredig and Margerite Gredig – the only daughter – continue to run the business.

The Winter Olympics takes place for the second time in the Upper Engadin. Once again, the region becomes the meeting point for an international crowd, with St. Moritz as the glamorous centre and Pontresina as an oasis of privacy and tranquillity.

Lorenz Gredig IV, son of Christian Gredig, takes the helm of the Grand Hotel Kronenhof. He welcomes industrialists, artists, royalty and film stars.

The Grand Hotel Kronenhof now has an indoor pool which is connected to the outdoor swimming pool in the large hotel park.

Family member Rita-Angela Gredig is the first woman to take over the management of Grand Hotel Kronenhof, which now has a staff of 140. In 1984, the house was leased to the hotel operating company Atlas Hotel AG. Duri Bardola, who had grown up in the Upper Engadine, was behind this, and in 1985 he ceded the lease, including the right of first refusal, to Kronag AG and took over the management. The shares of this newly founded company are entirely Swiss-owned. In addition to Duri Bardola, the five-member board of directors includes the architect Georg Schmid and the Pontresin residents Rico Costa (building contractor), Edwin A. Lehmann (hotelier) and Hansjürg Valentin (entrepreneur).

Because one of the now 16 Gredig heirs wants to see cash, the family has to break with 141 years of tradition: in 1989, the Grand Hotel Kronenhof, various properties and plots of land as well as the traditional Valtellina wine shop Lorenz Gredig are sold to Kronag AG. The new owners as of the end of 1996 are the Swiss private investors Hans C. Bodmer and Andreas G. Schmid, maintain the traditional establishment with great commitment until 2002, when the Zurich 5-star hotelier Henry Hunold takes over the management.

In spring, the AG Grand-Hotels Engadinerkulm AG, which owns the famous Kulm Hotel St. Moritz, purchases the Grand Hotel Kronenhof together with all its properties. In the course of a careful renovation, the former patrician Villa Ganzoni, as the newly designed west wing, opens its doors in December with 29 elegant rooms and suites.

Seven rooms, unused for 20 years, are completely renovated and refurbished in time to accommodate extra guests for the winter season. The corridors on the upper four floors are also completely redesigned and renovated, and the "pitch pine" that had panelled the old corridors for over 100-year is preserved and used in the new wooden floor of the Kronenstübli.